Smart Cities Tour 2018 - Program
VISEU | 28 March 2018 - Solar Vinho do Dão
Generating knowledge from saliva
Marlene Barros, of Universidade Católica Portuguesa, introduces iCheese, which is at the forefront of efforts towards a vegetable coagulant compliant with food quality and safety guidelines
iCheese project on new Rede Rural Nacional web site for Agriculture Innovation.
This month we had a visit from UAlg, Ana Francisca, a Medical Sciences Student, was with us in the lab working on the Viseu Senior Project. |
Here at SalivaTec Christmas is welcome.